Braised Pork Belly
Ingredients:
1lb Zinn Farms pork belly, skin off and cut into 1-inch cubes
1 tsp sugar
½ tsp ginger powder
1 tsp harissa powder
1 tsp onion powder
Salt and pepper to taste
1 tbsp cooking wine
3 tbsp soy sauce
1 ½ cups hot water
Sesame seeds for topping
Directions:
Put a large heavy pan over medium heat (do not add butter). Add belly and cook for 5 minutes, until browned.
Add sugar and stir.
Add spices, stir, and cook for 2-3 minutes.
Mix wine and soy sauce, add to pan, and cook for another 2-3 minutes.
Add water, and simmer on low for 50 minutes.
Top with sesame seeds and serve.